A quick, lemony, herbaceous grain-free salad that ticks all the boxes of flavorsome and hearty.
Chop up your cauliflower extremely fine to the size of say quinoa. Feel free to use a food processor for this but don't over process or it will be mushy. Place in a large bowl.
Throw the rest of your ingredients into the bowl with the cauliflower and toss.
You are good to go!